Red Chili
Discover the rich diversity of Indian spice with our premium collection of dried red chilies — including top varieties like Teja, Byadgi, Kashmiri, Sanam, Bird Eye, and more. Sourced from the finest farms across Andhra Pradesh, Telangana, Karnataka, and beyond.
Our Premium Indian Dried Red Chili Collection offers a handpicked selection of the country’s most iconic and flavorful chili varieties. From the blazing hot Teja S17 of Guntur to the mild and colorful Byadgi and Kashmiri, each chili brings a distinct aroma, heat level, and flavor profile to your kitchen.
These chilies are sun-dried and naturally preserved, ensuring vibrant color, high capsaicin levels, and long shelf life. Whether you’re making traditional Indian curries, pickles, spice blends, or exporting bulk powders, our mix caters to every need — from home cooks to commercial spice processors.
This collection includes well-known varieties such as:
Teja S17 – Thin, fiery, ideal for powders
Byadgi – Wrinkled, deep red, mild and flavorful
Kashmiri – Bright color, low pungency, excellent for gravies
Sanam – Versatile heat, popular in daily cooking
Bird Eye Chili – Tiny and explosively spicy
Indo 5, Wonder Hot, Devanur Deluxe – Ideal for industry use
Tomato Chili, Mundu – Round, mild, great for South Indian recipes
Perfect for food processors, spice brands, pickle manufacturers, and chefs who demand quality and variety in one place.
Attributes |
Details |
---|---|
Product Name |
Red Chili |
Type |
Whole / Powder / Crushed |
Color |
Deep Natural Red |
Heat Level |
Medium to High (Varies by variety) |
Flavor |
Spicy and Pungent |
Shelf Life |
Up to 12 Months |
Usage |
Cooking, seasoning, sauces, pickles |
Certification |
FSSAI, APEDA, HACCP, FDA |
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